Leftover salad
Or cook them (even lettuce!) and puree for soup stock. If you don't want to use it at that moment, you can freeze it for for later.
Labels: blender, food, juice, leftovers, make your own, saving food
Extremely frugal tips, quotes, comments and advice from an extremely frugal person, Pat Veretto.
Labels: blender, food, juice, leftovers, make your own, saving food
Labels: cheese, food, macaroni and cheese, make your own, recipes
Labels: make your own, placemats, sewing
Labels: make your own, sewing, watch band
Labels: make your own, powdered milk, recipes, sweetened condensed milk
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Labels: bread crumbs, cracker crumbs, free, make your own